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参考文献 [1]González-Morales R, Canto-Osorio F, Stern D, et al. Soft drink intake is associated with weight gain, regardless of physical activity levels: the health workers cohort study. Int J Behav Nutr Phys Act. 2020;17(1):60. [2]Mullee A, Romaguera D, Pearson-Stuttard J, et al. Association Between Soft Drink Consumption and Mortality in 10 European Countries. JAMA Intern Med. 2019;179(11):1479-1490. [3]Vartanian LR, Schwartz MB, Brownell KD. Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis. Am J Public Health. 2007;97(4):667-75. [4]石瑀,董加毅,张增利,王培玉,张卫国,秦立强.饮用咖啡与2型糖尿病队列研究的meta分析[J].苏州大学学报(医学版),2012,32(1):89-94119 [5]Ding, Ming et al. “Long-term coffee consumption and risk of cardiovascular disease: a systematic review and a dose-response meta-analysis of prospective cohort studies.” Circulation vol. 129,6 (2014): 643-59. doi:10.1161/CIRCULATIONAHA.113.005925 [6]Je, Youjin, and Edward Giovannucci. “Coffee consumption and total mortality: a meta-analysis of twenty prospective cohort studies.” The British journal of nutrition vol. 111,7 (2014): 1162-73. doi:10.1017/S0007114513003814 [7]Vu, Thanh-Huyen T et al. “Dietary Behaviors and Incident COVID-19 in the UK Biobank.” Nutrients vol. 13,6 2114. 20 Jun. 2021, doi:10.3390/nu13062114 [8]Magalh es, Ricardo et al. “Habitual coffee drinkers display a distinct pattern of brain functional connectivity.” Molecular psychiatry vol. 26,11 (2021): 6589-6598. doi:10.1038/s41380-021-01075-4 [9]Wang, Xinyan et al. “Tea consumption and the risk of atherosclerotic cardiovascular disease and all-cause mortality: The China-PAR project.” European journal of preventive cardiology vol. 27,18 (2020): 1956-1963. doi:10.1177/2047487319894685 [10]https://bionewscentral.com/drinking-plenty-of-tea-may-reduce-the-risk-of-developing-type-2-diabetes/ [11]Kokubo, Yoshihiro et al. “The impact of green tea and coffee consumption on the reduced risk of stroke incidence in Japanese population: the Japan public health center-based study cohort.” Stroke vol. 44,5 (2013): 1369-74. doi:10.1161/STROKEAHA.111.677500 [12]Zhao, Ying et al. “The association between tea consumption and blood pressure in the adult population in Southwest China.” BMC public health vol. 23,1 476. 13 Mar. 2023, doi:10.1186/s12889-023-15315-5 [13]Inoue-Choi, Maki et al. “Tea Consumption and All-Cause and Cause-Specific Mortality in the UK Biobank : A Prospective Cohort Study.” Annals of internal medicine vol. 175,9 (2022): 1201-1211. doi:10.7326/M22-0041 策划制作 作者丨蒋永源 第三军医大学内科硕士 薛庆鑫 注册营养师 审核丨张娜 北京大学公共卫生学院副研究员 策划丨一诺 责编丨一诺、杨雅萍 审校丨徐来、林林 (科普中国微信公众号) 【编辑:刘欢】。台湾同胞通过视频连线送上祝福,传递出两岸同胞共缅人文始祖、共护中华文脉的深厚情谊。该行相关负责人在会上详细介绍股票回购增持再贷款政策情况,鼓励国有上市企业积极运用银行专项贷款资金开展股票回购、增持,提高政策工具的使用量和使用效果,积极推动国有上市公司价值全面提升。“致敬逸飞”展览现场。作为企业进入中国内地市场的最佳门户,香港仓库获认可也将进一步巩固香港的国际金融、贸易和物流中心地位。此次展览由山西省侨联国际文化交流联盟、山西省图书馆主办。蚕农手持竹篮,头戴蚕花发饰,沿青石板路拾级而上。但这并不代表无糖饮料就可以放开喝[8]。(完) 【编辑:惠小东】。他的茶园离晾晒制作的地方有些距离,用传统的人工和车辆运输,约半小时可收到茶青,若遇上堵车需一小时才送达,茶叶一“闷”,芳香物质容易流失,品质也随之下降转载请注明来自 google+play安卓下载,本文标题: 《google+play安卓下载,U版178.178》
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